so...today i made my first batch of freshly ground organic spelt bread. i must say this was easypeasylemonsqueezy b/c:
a) mizzrizz p.daniel made her batch yesterday so she had worked out the kinks
b) i received mahvolous instruction by bread baker extrodinairre kelly beedle
c) well...there is no c...but i think that lists should have at least three items
i say this was easy but you should know i am NOT a baker. i can crank out a pretty good baquette when i have to...but kneading and rising and waiting and squirting loaves with salt water just doesn't appeal to me. well...except the squirting stuff with water bit. squirting stuff with water reminds me of shooting and i love shooting stuff...but...i digress..
i was able to make...in about 2 hours...two loaves for sandwich bread and about 40 cinammon rolls. ace.
so...no summary today...just some pics...
A real old fashioned Betty Crocker in the baking!! Luv reading the days of ur life. U have a unique flare in writing that I enjoy. Carry on little Mommie....as U were Sarg! Over and out! Aunt Nita
ReplyDeleteAs if I didn't feel inferior before...
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